Unicorn Inn Free House
The Unicorn Inn
Heyshott
GU29 0DL
01730 813486
A taste of the excellent dishes served at the Unicorn Inn
Here is a sample menu so that you can get a taste of just some of the dishes, which are served in the Unicorn Inn restaurant. The menu changes seasonally as we believe in making the most of seasonal produce local to West Sussex.
Starters menu (from £5.00)
| Soup of the Day Served with warm bread |
| Salmon fillet Served with Sweet Chili Sauce, New Potatoes & Vegetables |
| Deep Fried Whitebait Served with Salad & Dill Mayonnaise |
| Twice baked Cheddar & Leek Soufflé Served with Salad Garnish (V) |
| Devilled Kidneys on a Crouton |
| Ham hock terrine with homemade chutney & toast |
Please see the board for the chefs specials and our selection of homemade desserts.
Mains menu (from £9.95)
| Sirloin Steak Served with choice of Béarnaise, Pepper Sauce or Garlic Butter |
| Fresh Cod Fillet in Beer Batter Served with Chips, Peas & Homemade Tartare Sauce |
| Homemade Salmon & Crab Fishcakes Served with Red Pepper Sauce, Salad & New Potatoes |
| Pie of the Day Served with New Potatoes & Vegetables |
| Chicken Breast Wrapped in Bacon Served with Mushroom Sauce, New Potatoes & Vegetables |
| Lamb Fillet Served with Rosemary & Redcurrant Sauce, Mash & Vegetables |
| Leek & Goats Cheese Tart Served with New Potatoes & Salad (V) |
| Plaice fillets stuffed with Prawn & Cod with White Wine Sauce Served with new Potatoes & Vegetables |
Please see the board for the chefs specials and our selection of homemade desserts.
Snacks menu (from £6.50)
Baguettes
Served with a few chips and a salad garnish. Choice of white or brown bread
| Tuna with Red Onion Chunks of Tuna mixed with Red Onion & Mayonnaise |
| B.L.T grilled Back Bacon with Lettuce, Tomato & Mayonnaise |
| Home Cooked Ham & Cheese our Own Cooked Gammon Ham with Cheddar & English Mustard Mayonnaise |
| Roast Beef with a choice of Horseradish, Mustard or Plain |
| Grilled Mushrooms with Melted Brie |
| Soup of the Day Served with Warm Bread |
Ploughman's
All served with pickled onions, pickle, salad garnish & brown or white baguette
| Mature Cheddar |
| Home Cooked Gammon Ham |
| Extra Baguette |
Please see the board for the chefs specials and our selection of homemade desserts.
Sunday menu (from £11.00)
| English Roast Beef Served with Yorkshire pudding, Roast potatoes, Vegetables, Gravy & Horseradish |
| Roast Pork Served with Yorkshire pudding, Roast potatoes, Vegetables, Gravy & Horseradish |
| Confit Duck Leg with Elderberry & Balsamic Sauce Served with Vegetables & New Potatoes |
| Slow Roasted Lamb Shank with Redcurrant & Rosemary Sauce Served with Mash & Vegetables |
| Poached Salmon Fillet Salad with Dill Dressing Served with Potato Salad |
| Unicorn Smoky (smoked haddock on mash & spinach) Served with cheese sauce & Vegetables |
| Sea Bass Fillet with Herb Crust & White White Wine Sauce Served with Vegetables & New Potatoes |
| Linguini with Mushrooms Served in Creamy Pesto Sauce, topped with Parmesan |
Please see the board for the chefs specials and our selection of homemade desserts.
You can enjoy food in the Unicorn's restaurant all year round or eat alfresco during the warmer months in the beer garden situated at the foot of the South Downs. We also have an extensive wine list to compliment your choice. Click here to see the unicorn's wine list.
We dare you not to be tempted by our selection of old classics and new fusions!
Unicorn Inn, Heyshott - Free House - Pub & Restaurant - Available for functions