The Unicorn Inn

Heyshott

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February Sample Menu
Starters

Homemade Soup of the day £7
Chicken Liver Pate with Chutney & Toast £9
Goats Cheese Salad with Red Onion Marmalade £8.50
Root Vegetable Tart with Parsnip Jam £8.50
Twice-Baked Souffle of the Day Starter £8.50/ Main with Salad & New Potatoes £16.50

Mains

Beer Battered Haddock with Chips & Peas £18
Pie of the Day with New Potatoes & Vegetables  £18
Ham ‘n’ Eggs with Bubble & Squeak £17.50
Beetroot & Red Pepper Wellington with New Potatoes & Herb Gravy £17
Cod Fillet, Chorizo with Aubergine & Tomato Sauce on Peppered Mash £20
Ribeye Steak with Onions, Mushrooms, Tomato, Chips & A Choice of Sauce (Peppercorn, Stilton or Garlic Butter) £27.50

All our food sourced locally and freshly prepared so the menus may vary subject to the availability of produce.

Unicorn Inn Heyshott Main Menu - Pub & Restaurant - Good Food - Midhurst Graffham Chichester Petworth Haslemere Cocking West Sussex Surrey

Opening Times:

Monday – CLOSED
Tuesday – 11am – 3pm | 6pm – 11pm
(Drinks only in the evening)
Wednesday – 11am – 3pm | 6pm – 11pm
Thursday – 11am – 3pm | 6pm – 11pm
Friday – 11am – 3pm | 6pm – 11pm
Saturday – 11am – 3pm | 6pm – 11pm
Sunday 11am – 4pm

Contact Us:

The Unicorn Inn
Heyshott
Midhurst
West Sussex
GU29 0DL

T: 01730 813486

E: info@unicorn-inn-heyshott.co.uk

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